Description
The chef, Horacio Zarate, offers gastronomic fusion cuisine, inspired by his homeland, Paraguay, as well as by his different journeys through Europe and Latin America.
As for Mathilde Losilla, Maître d'hôtel and sommelier, she will share with you her love for wine with her 150 referenced vintages.
She will translate for you the culinary voyage created by the chef, by the search for flavours, growing lands and history...
Mode of payment
Cash Bank/credit card equipements
TerraceRestaurantToilets
